​​​First Lutheran Church
415 Johnson Street
Wolf Point, MT  59201
Gregory V. Holler-Dinsmore, Pastor

​Worship Schedule
Sunday
10 AM Worship

Wednesday
LOGOS Family Night
5:00-7:00 PM
(September-March)
​
Radio Broadcasts
KVCK 92.7 FM & 1450 AM
Morning Devotions 6:50 AM 
Sunday Worship 10:00 AM

Recipe for Caramel Slice from Australia from Pr. Christine Holler-Dinsmore
 
1 Cup flour
1 Cup brown sugar
1 Cup coconut (toast or not)
1 stick of butter (4 oz.)
 
Stir to combine flour, sugar coconut. Melt butter in 11x7 pan, add dry ingredients and mix together. Press dough to form crust.
Bake in oven for 10 minutes. Remove from oven and add caramel sauce and bake for another 10 minutes. Remove from oven cool and refrigerate. When cold spread chocolate on top and cut when chocolate set.
Caramel Sauce
1 14oz can of condensed milk
1 oz. (2 Tb) of butter
2 Tb of golden syrup or maple syrup
Place ingredients in saucepan, stir over low heat until caramel has thickened, bring slowly to boil remove from heat.
 
Topping:
4 oz. dark chocolate
1 oz. white vegetable shortening
Melt over hot water or in microwave, stir until melted.

Go to the "This Week" tab under "What's Happening" for current church information for  
 August 14-27, 2017

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